Best-Selling Defoamer AG-30A Defoamer for Agrochemical for Houston Manufacturer
SIXIN® DEFOAMER AG-30A FEATURES ● Composed of polyether and surfactant,etc. ● Stable at high temperature(90℃) and strong acid(pH 1.0-2.0). ● Imemediate foam control action. ● Persistent foam control action. TYPICAL PROPERTIES Index Result Test method Appearance Colorless transparency liquid, without any mechanical impurities. Ocular Estimate Viscosity（25℃，mPa·s） 30~100 GB/T 5561-2012 pH 5.0~7.0 Extensive pH indicator paper Note：The information above...
Best-Selling Defoamer AG-30A Defoamer for Agrochemical for Houston Manufacturer Detail:
SIXIN® DEFOAMER AG-30A
● Composed of polyether and surfactant,etc.
● Stable at high temperature(90℃) and strong acid(pH 1.0-2.0).
● Imemediate foam control action.
● Persistent foam control action.
Colorless transparency liquid, without any mechanical impurities.
Extensive pH indicator paper
|Note：The information above is for reference and shall not be deemed as a technical indicator.|
● Wet-process phosphoric acid
50/200kgs plastic drum/IBC
12 months from the date of manufacture.
Defoamer Agrochemical,Defoamer Phosphate,Antifoam Agrochemical,Antifoam Phosphate
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Our company puts emphasis on the management, the introduction of talented personnel, and the construction of staff building, trying hard to improve the quality and liability consciousness of staff members. Our company successfully attained IS9001 Certification and European CE Certification of Best-Selling Defoamer AG-30A Defoamer for Agrochemical for Houston Manufacturer, The product will supply to all over the world, such as: Malta , Jamaica , Greece , With excellent products, high quality service and sincere attitude of service, we ensure customer satisfaction and help customers create value for mutual benefit and create a win-win situation. Welcome customers all over the world to contact us or visit our company. We will satisfy you with our professional service!
McDonald’s have released the Cheeseburger Shaker Fries, are they any good? Do they taste like a cheeseburger? We find out in this review.
CHEESEBURGER FLAVOURED SEASONING: Salt, Cheese Powder [Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Milk Solids, Salt, Food Acid (270), Hydrolysed Vegetable Protein], Maltodextrin, Dextrose, Tomato Powder, Flavours, Vegetable Powders, Yeast Extracts, Anticaking Agent (551), Mustard Flour, Acidity Regulator (262), Vegetable Oil, Spice.
FRIES: Potato, Canola Oil, Mineral Salt (450), Dextrose, Antifoam (1521). OR
Potatoes, Canola Oil (Antioxidant 307) Dextrose, Mineral Salt (450), Antifoam (Secondary Fatty Alcohol, Ethoxylated and Propoxylated).
Contains milk. Traces of sulphites in seasoning
FRIES are cooked in vegetable oil blend.
Tired of fogging eyewear? Here’s a remedy that works for me. I hope it works for you.
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