China Gold Supplier for Defoamer FM-501 Antifoam, Defoamer for Food for Austria Manufacturer
SIXIN® DEFOAMER FM-501 FEATURES ●SIXIN® FM-501 is composed of polysiloxane, hydroxy compound,silica and synergist. ● Have good antifoam and foam-suppressing performance. TYPICAL PROPERTIES Index Result Test method Appearance White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities GB/T 26527-2011 Nonvolatile Content（%） 50.0±2.0 Viscosity（25℃，mPa·s） 1000~5000 GB/T 5561-2012 Emulsifier Type Weak anionic ...
China Gold Supplier for Defoamer FM-501 Antifoam, Defoamer for Food for Austria Manufacturer Detail:
SIXIN® DEFOAMER FM-501
●SIXIN® FM-501 is composed of polysiloxane, hydroxy compound,silica and synergist.
● Have good antifoam and foam-suppressing performance.
White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities
|Note：All above is only for reference and shall not be deemed as technical indicator.|
● Fermentation industry(medicine fermentation, microbe fermentation etc.).
● Sugar industry.
50/200kgs plastic drum/IBC
9 months from the date of manufacture.
Defoamer Food,Defoamer Food Process,Defoamer Sugar,Defoamer Molasses
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We believe in: Innovation is our soul and spirit. Quality is our life. Customer need is our God for China Gold Supplier for Defoamer FM-501 Antifoam, Defoamer for Food for Austria Manufacturer, The product will supply to all over the world, such as: Bulgaria , Ukraine , Czech , Our company has built stable business relationships with many well-known domestic companies as well as oversea customers. With the goal of providing high quality products to customers at low cots, we are committed to improving its capacities in research, development, manufacturing and management. We have honored to receive recognition from our customers. Till now we have passed ISO9001 in 2005 and ISO/TS16949 in 2008. Enterprises of "quality of survival, the credibility of development" for the purpose, sincerely welcome domestic and foreign businessmen to visit to discuss cooperation.
An anticaking agent is an additive placed in powdered or granulated materials, such as table salt, to prevent the formation of lumps (caking) and for easing packaging, transport, and consumption.An anticaking agent in salt is denoted in the ingredients, for example, as “anti-caking agent (554)”, which is sodium aluminosilicate, a man-made product.
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McDonald’s have released the Cheeseburger Shaker Fries, are they any good? Do they taste like a cheeseburger? We find out in this review.
CHEESEBURGER FLAVOURED SEASONING: Salt, Cheese Powder [Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Milk Solids, Salt, Food Acid (270), Hydrolysed Vegetable Protein], Maltodextrin, Dextrose, Tomato Powder, Flavours, Vegetable Powders, Yeast Extracts, Anticaking Agent (551), Mustard Flour, Acidity Regulator (262), Vegetable Oil, Spice.
FRIES: Potato, Canola Oil, Mineral Salt (450), Dextrose, Antifoam (1521). OR
Potatoes, Canola Oil (Antioxidant 307) Dextrose, Mineral Salt (450), Antifoam (Secondary Fatty Alcohol, Ethoxylated and Propoxylated).
Contains milk. Traces of sulphites in seasoning
FRIES are cooked in vegetable oil blend.
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