Factory supplied Defoamer FM-502 Antifoam, Defoamer for Food to Portland Factories
SIXIN® DEFOAMER FM-502 FEATURES ● composed of polysiloxane,silica and synergist. ● Have good antifoam and foam-suppressing performance. TYPICAL PROPERTIES Index Result Test method Appearance White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities GB/T 26527-2011 Nonvolatile Content（%） 45.0±2.0 Emulsifier Type Weak anionic Diluent Thickening water(10℃~30℃) Note：The information above is for reference and s...
Factory supplied Defoamer FM-502 Antifoam, Defoamer for Food to Portland Factories Detail:
SIXIN® DEFOAMER FM-502
● composed of polysiloxane,silica and synergist.
● Have good antifoam and foam-suppressing performance.
|White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities||
|Note：The information above is for reference and shall not be deemed as a technical indicator.|
● Fermentation industry(medicine fermentation, microbe fermentation etc.).
● Sugar industry.
50/200kgs plastic drum/IBC
9 months from the date of manufacture.
Antifoam Food,Antifoam Food Process,Antifoam Sugar,Antifoam Molasses
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Sticking to the belief of "Creating products of high quality and making friends with people from all over the world", we always put the interest of customers in the first place for Factory supplied Defoamer FM-502 Antifoam, Defoamer for Food to Portland Factories, The product will supply to all over the world, such as: Barcelona , Italy , Guatemala , We are proud to supply our products to every auto fan all around the world with our flexible, fast efficient services and strictest quality control standard which has always approved and praised by customers.
McDonald’s have released the Cheeseburger Shaker Fries, are they any good? Do they taste like a cheeseburger? We find out in this review.
CHEESEBURGER FLAVOURED SEASONING: Salt, Cheese Powder [Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Milk Solids, Salt, Food Acid (270), Hydrolysed Vegetable Protein], Maltodextrin, Dextrose, Tomato Powder, Flavours, Vegetable Powders, Yeast Extracts, Anticaking Agent (551), Mustard Flour, Acidity Regulator (262), Vegetable Oil, Spice.
FRIES: Potato, Canola Oil, Mineral Salt (450), Dextrose, Antifoam (1521). OR
Potatoes, Canola Oil (Antioxidant 307) Dextrose, Mineral Salt (450), Antifoam (Secondary Fatty Alcohol, Ethoxylated and Propoxylated).
Contains milk. Traces of sulphites in seasoning
FRIES are cooked in vegetable oil blend.
Frame from a molecular dynamics simulation of a non-ionic surfactant dissolved in water, which formed a micelle. Hydrophobic core is high lighted as orange.
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