OEM/ODM Supplier Defoamer TEX-29 Defoamer, Antifoam for Textile for Korea Factories

OEM/ODM Supplier
 Defoamer TEX-29 Defoamer, Antifoam for Textile for Korea Factories

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SIXIN® DEFOAMER TEX-29   FEATURES ● Composed of polysiloxane, modified polysiloxane, silica, dispersing agent, and stabilizing agent. ●Excellent defoaming performance through a wide temperature range (25°C-100℃). ●Stable in alkaline environments (pH 8-11).   TYPICAL PROPERTIES Index Result Test method Appearance White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities GB/T 26527-2011 pH 6.5~8.5 Nonvolatile Content(%) 38...


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OEM/ODM Supplier Defoamer TEX-29 Defoamer, Antifoam for Textile for Korea Factories Detail:

SIXIN® DEFOAMER TEX-29

 

FEATURES

● Composed of polysiloxane, modified polysiloxane, silica, dispersing agent, and stabilizing agent.

●Excellent defoaming performance through a wide temperature range (25°C-100℃).

●Stable in alkaline environments (pH 8-11).

 

TYPICAL PROPERTIES

Index

Result

Test method

Appearance

White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities

GB/T 26527-2011

pH

6.58.5

Nonvolatile Content(%)

38.5±1.0

Viscosity(25℃mPa·s) 250600

GB/T 5561-2012

Emulsifier Type

Weak anionic
NoteThe information above is for reference and shall not be deemed as a technical indicator. Test pH with indicator paper (pH 5.5 to 9); pH values cannot be tested by other methods.

 

 APPLICATIONS

● Textile dyeing (cotton dyeing)

 Pretreatment of textile (desizing, scouring, and bleaching)

● Sewage treatment

● Emulsion polymerization

 

PACKAGE

50/200kgs plastic drum/IBC

 

SHELF LIFE

9 months from the date of manufacture.

 

TIPS

Defoamer Textile,Defoamer Dyeing,Defoamer Silicone,Defoamer Water Base,

Antifoam Silicone,Antifoam Water Base


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    McDonald’s have released the Cheeseburger Shaker Fries, are they any good? Do they taste like a cheeseburger? We find out in this review.

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    From mcdonalds.com.au

    CHEESEBURGER FLAVOURED SEASONING: Salt, Cheese Powder [Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Milk Solids, Salt, Food Acid (270), Hydrolysed Vegetable Protein], Maltodextrin, Dextrose, Tomato Powder, Flavours, Vegetable Powders, Yeast Extracts, Anticaking Agent (551), Mustard Flour, Acidity Regulator (262), Vegetable Oil, Spice.

    FRIES: Potato, Canola Oil, Mineral Salt (450), Dextrose, Antifoam (1521). OR
    Potatoes, Canola Oil (Antioxidant 307) Dextrose, Mineral Salt (450), Antifoam (Secondary Fatty Alcohol, Ethoxylated and Propoxylated).

    Contains milk. Traces of sulphites in seasoning
    FRIES are cooked in vegetable oil blend.


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