professional factory for Defoamer AG-30A Defoamer for Agrochemical to Irish Factories
SIXIN® DEFOAMER AG-30A FEATURES ● Composed of polyether and surfactant,etc. ● Stable at high temperature(90℃) and strong acid(pH 1.0-2.0). ● Imemediate foam control action. ● Persistent foam control action. TYPICAL PROPERTIES Index Result Test method Appearance Colorless transparency liquid, without any mechanical impurities. Ocular Estimate Viscosity（25℃，mPa·s） 30~100 GB/T 5561-2012 pH 5.0~7.0 Extensive pH indicator paper Note：The information above...
professional factory for Defoamer AG-30A Defoamer for Agrochemical to Irish Factories Detail:
SIXIN® DEFOAMER AG-30A
● Composed of polyether and surfactant,etc.
● Stable at high temperature(90℃) and strong acid(pH 1.0-2.0).
● Imemediate foam control action.
● Persistent foam control action.
Colorless transparency liquid, without any mechanical impurities.
Extensive pH indicator paper
|Note：The information above is for reference and shall not be deemed as a technical indicator.|
● Wet-process phosphoric acid
50/200kgs plastic drum/IBC
12 months from the date of manufacture.
Defoamer Agrochemical,Defoamer Phosphate,Antifoam Agrochemical,Antifoam Phosphate
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Our eternal pursuits are the attitude of "regard the market, regard the custom, regard the science" and the theory of "quality the basic, trust the first and management the advanced" for professional factory for Defoamer AG-30A Defoamer for Agrochemical to Irish Factories, The product will supply to all over the world, such as: Angola , Cannes , Namibia , "Good quality and reasonable price" are our business principles. If you are interested in our products or have any questions, please feel free to contact us. We hope to establish cooperative relationships with you in the near future.
McDonald’s have released the Cheeseburger Shaker Fries, are they any good? Do they taste like a cheeseburger? We find out in this review.
CHEESEBURGER FLAVOURED SEASONING: Salt, Cheese Powder [Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Milk Solids, Salt, Food Acid (270), Hydrolysed Vegetable Protein], Maltodextrin, Dextrose, Tomato Powder, Flavours, Vegetable Powders, Yeast Extracts, Anticaking Agent (551), Mustard Flour, Acidity Regulator (262), Vegetable Oil, Spice.
FRIES: Potato, Canola Oil, Mineral Salt (450), Dextrose, Antifoam (1521). OR
Potatoes, Canola Oil (Antioxidant 307) Dextrose, Mineral Salt (450), Antifoam (Secondary Fatty Alcohol, Ethoxylated and Propoxylated).
Contains milk. Traces of sulphites in seasoning
FRIES are cooked in vegetable oil blend.
Ingmar Bruder, a scientist from BASF, explains the science involved in organic photovoltaics (organic solar cells). These organic solar cells were also used on the rooftop of the Smart Forvision car. Aimed at students aged 11+.
Faces of Chemistry comprise a set of short videos, aimed at students aged 11-19, which give insight into real-life applications of chemistry and highlight the latest cutting-edge research involved in making new products and technologies. Produced in collaboration with leading chemical companies and academic institutions, Faces of Chemistry also showcases the diversity of professional careers available to students of chemistry.
For more information and to see more videos, please visit . http://quly.gq .
Photography credits: © BASF, © Royal Society of Chemistry, © Jupiter Images, © Thinkstock, © fotolia, © iStockphotos http://buysmm.ga
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