Well-designed Defoamer FM-501 Antifoam, Defoamer for Food for Macedonia Importers
SIXIN® DEFOAMER FM-501 FEATURES ●SIXIN® FM-501 is composed of polysiloxane, hydroxy compound,silica and synergist. ● Have good antifoam and foam-suppressing performance. TYPICAL PROPERTIES Index Result Test method Appearance White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities GB/T 26527-2011 Nonvolatile Content（%） 50.0±2.0 Viscosity（25℃，mPa·s） 1000~5000 GB/T 5561-2012 Emulsifier Type Weak anionic ...
Well-designed Defoamer FM-501 Antifoam, Defoamer for Food for Macedonia Importers Detail:
SIXIN® DEFOAMER FM-501
●SIXIN® FM-501 is composed of polysiloxane, hydroxy compound,silica and synergist.
● Have good antifoam and foam-suppressing performance.
White or yellowish uniform liquid emulsion,without any sediment and mechanical impurities
|Note：All above is only for reference and shall not be deemed as technical indicator.|
● Fermentation industry(medicine fermentation, microbe fermentation etc.).
● Sugar industry.
50/200kgs plastic drum/IBC
9 months from the date of manufacture.
Defoamer Food,Defoamer Food Process,Defoamer Sugar,Defoamer Molasses
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Dedicated to strict quality control and thoughtful customer service, our experienced staff members are always available to discuss your requirements and ensure full customer satisfaction for Well-designed Defoamer FM-501 Antifoam, Defoamer for Food for Macedonia Importers, The product will supply to all over the world, such as: United States , Czech Republic , Greenland , Our company mission is that providing high quality and beautiful products with reasonable price and strive to gain 100% good reputation from our clients. We believe Profession achieves excellence! We welcome you to cooperate with us and grow up together.
1. EPS Foaming-Cup Production Line is widely applied in producing large amount of hot coffee cup, hot tea cup, hot soup blow, noodle tub and other food and beverage packing .
2. Light weight, good rigidity and well heat isolation.
3. The machine holds many merits such as high foaming times, high producing efficiency, low steam consumption, low cost and different model products are made at same time.
4. Pipes and tubes of the transferring system are all made from stainless material so that they resist eroding and easy to be cleaned.
5. Pre-expand and forming procedures are all operated by automatic controller, the mechanical and electrical device or apparatuses are all from international famous brand.
McDonald’s have released the Cheeseburger Shaker Fries, are they any good? Do they taste like a cheeseburger? We find out in this review.
CHEESEBURGER FLAVOURED SEASONING: Salt, Cheese Powder [Cheese Solids (Milk, Salt, Starter Culture, Enzymes), Milk Solids, Salt, Food Acid (270), Hydrolysed Vegetable Protein], Maltodextrin, Dextrose, Tomato Powder, Flavours, Vegetable Powders, Yeast Extracts, Anticaking Agent (551), Mustard Flour, Acidity Regulator (262), Vegetable Oil, Spice.
FRIES: Potato, Canola Oil, Mineral Salt (450), Dextrose, Antifoam (1521). OR
Potatoes, Canola Oil (Antioxidant 307) Dextrose, Mineral Salt (450), Antifoam (Secondary Fatty Alcohol, Ethoxylated and Propoxylated).
Contains milk. Traces of sulphites in seasoning
FRIES are cooked in vegetable oil blend.
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